Bulletin of Chinese Academy of Sciences (Chinese Version)
Keywords
crop microbiome; sustainable agriculture; nutrient use efficiency; disease and pest resistance; industry development
Abstract
Plant microbiomics is an emerging research field that aims to solve scientific problems in plant-microbe interactions and facilitates the development of creative agricultural biotechnology. In recent years, achievements have been made in deciphering the relationships among crop-microbiome-soil, improving nutrition supply and plant development by microbes, and enhancing plant adaptive responses to defend multiple biotic or abiotic stresses. Developed by researchers and successfully applied in the field, microbiome-based biotechnologies have exhibited promising potential in agriculture by decreasing the usage of chemical fertilizers and pesticides, and increasing the crop production. To reach to a sustainable agriculture, China has to reinforce the financial support to the projects of microbiomics and adjust its R & D policy to improve the translational research in the critical area.
First page
260
Last Page
265
Language
Chinese
Publisher
Bulletin of Chinese Academy of Sciences
Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-No Derivative Works 4.0 International License.
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Recommended Citation
Yang, Bai; Jingmei, Qian; Jianmin, Zhou; and Wei, Qian
(2017)
"Crop Microbiome: Breakthrough Technology for Agriculture,"
Bulletin of Chinese Academy of Sciences (Chinese Version): Vol. 32
:
Iss.
3
, Article 6.
DOI: https://doi.org/10.16418/j.issn.1000-3045.2017.03.006
Available at:
https://bulletinofcas.researchcommons.org/journal/vol32/iss3/6


